Interesting facts about the Original Bled cream cake
The original Bled cream slice is recognised as a dish with a designation of origin. Since the very
first cream cake in 1953,
almost 16 million Original Bled cream cakes have been made to this day, using over
136 tons of flour,
8,7 million eggs and
1,600,000 litres of milk. If the 16 million cream cakes were stacked in a row, they
would reach 1,085 km or all the way from Bled to Pompei. If we were to stack them on top of one another
around Lake Bled, they would make a wall 8,25 m high.