Gastronomy
Restaurant Julijana
Restaurant Julijana - Michelin-worthy cuisine
Restaurant Julijana (Grand Hotel Toplice) boasts the prestigious awards The Michelin Plate and Recommended by Michelin as well as 3 toques according to Gault Millau. When preparing the dishes, we use all delicacies that are expected of a high-end restaurant. These include, among others, goose liver, duck liver, and prime cuts of beef are a must. Try our award-winning local Bled menu, Rikli's vegetarian menu or the seasonal 4-course tasting menu.
- Michelin awards
- 3 toques according to Gault Millau
- Premium products by local producers
- Award-winning "Bled Local Selection" Menu
Opening hours
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Petak 18:00 - 22:00
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Subota 18:00 - 22:00
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By request on other days (for groups larger than 6 people).
Contact details
+386 4 579 10 00
julijana@hotelibled.com
Grand Hotel Toplice, Cesta svobode 12,
4260 Bled,
Slovenia
Culinary stories of Restaurant Julijana
Nagrade in certifikati
The Michelin Plate
2020 in 2021
Recommended by Michelin 2022
3 toques by Gault&Millau
Bled Local Selection
3 Falstaff forks
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Hotel Restaurant Toplice
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Jezero Lounge
Hotel Restaurant Rikli
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Restaurant Veranda
Restaurant Živa
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