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Novelties

Sava Hoteli Bled

Hotel refurbishments

After the refurbishment of Hotel Golf in 2018, which at the time received not only a refreshed image but also a new name, Rikli Balance Hotel, the spring of 2020 saw the completion of the refurbishment of Hotel Park, the largest hotel in Bled. Hotel Park thus got a new story – a story of water and the park. We are also planning the refurbishment of the most elegant hotel in Bled with almost 90 years of tradition, Grand Hotel Toplice. Our guiding principle in the refurbishment of this unique hotel is the respect for tradition, which is evident in the individual elements of the hotel and the sustainability concept. We are also preparing a project for the refurbishment of Art Nouveau Hotel Jadran with modern elements in the rooms. The unique location of the hotel on a hill and near the lake offers amazing views of Lake Bled. Another planned novelty is the upgrade of camping pitches into luxury pitches at Camping Bled.

Terme 3000 – Moravske Toplice

Opening of the self-service bar, renovation of Hotel Livada Prestige and Hotel Ajda

In 2023, we opened a unique self-service bar in Hotel Ajda, which is the only one of its kind in Slovenia and even Europe. In July of 2022, we finished renovating the rooms in Hotel Livada Prestige, the only five-star hotel in Prekmurje. We have also upgraded the interiors of the Prekmurska vas apartment complex with more modern and comfortable materials, for a better experience for our guests. Finally, we also refreshed and upgraded the apartment terraces, making them more pleasant for enjoying nature in the Prekmurje fresh air. In March of 2020, after the complete renovation of 134 hotel rooms and bathrooms, the renovation of the lobby, reception and aperitif bar in Hotel Ajda, as well as its bathing complex equipped with natural materials, we also completed the renovation of Hotel Ajda’s hotel restaurant.

Terme Ptuj

Refurbishment of the mobile homes, saunas, and sanitary facilities

The refurbishment of the Terme Ptuj Camping mobile homes was completed in July 2020, giving them a contemporary, natural, and open feel. Guests can now enjoy a simple, relaxing stay in the heart of nature, combined with all the benefits of a thermal resort and a wide range of activities in the surrounding area. The renovation of the indoor and outdoor saunas at the Thermal Park was completed in February 2020, while the sanitary facilities at Terme Ptuj Camping were renovated in June 2020. The campsite now offers new bathrooms, toilets, and a dishwashing facility.

Zdravilišče Radenci

The renovated Health Lounge

The Zdravilišče Radenci drinking lounge, where you can enjoy a glass of beneficial mineral water, rich in CO2, straight from the spring, was renovated in summer 2019 and renamed the Health Lounge. Guests can also look forward to a number of other new features, including the 5 health rituals at the Health Lounge, mineral hand baths, a large selection of dishes made with mineral water, and so much more. In 2023, an increase in the number of saunas and rest lounges is planned, meeting the demands and wishes of our guests.

Sava Hotels & Resorts Coast

Renovations of Hotel Histrion, Hotel Vile Park and Hotel Salinera, of Apartments Salinera, and of the terrace and suites of Grand Hotel Bernardin

In June 2020, we renovated Hotel Histrion, with the sea on all sides, telling the unique story of Istria. Both the renovated Sea Waterpark Termaris and Wellness Benedicta, which are part of the renovated Hotel Histrion, tell the story of Istria in their own ways as well. In 2021, we renovated the Trgovska ulica shopping street at the St. Bernardin Resort in Portorož, located on the main promenade between Portorož and Piran. We also spruced up the interior of the popular Cafe Grand at Grand Hotel Bernardin. In 2022, we started the renovation of Hotel Vile Park and its outdoor pool, which is still ongoing in 2023.

Sustainability awards

More about Sava Hotels & Resorts sustainability certificates

Sava Hotels & Resorts – proud partner of the Slovenia – European Region of Gastronomy 2021 project

In 2021, Slovenia proudly bears the title of the 2021 European Region of Gastronomy. One of the partners and a member which helped to write this gastronomy story with its projects, programmes and events, is also Sava Hotels & Resorts. The Slovenia – European Region of Gastronomy 2021 project focuses on enhancing the quality of life. It encompasses opportunities for education in healthy and sustainable living, and the sustainable development of gastronomy. It enhances the national promotion of cuisine and gastronomy, and creates synergies with local environments and cultures. With the support of the national campaign, "The time is now. My Slovenia.", the project aims to improve awareness of the importance of local gastronomy, the responsible consumption of food, including waste reduction and single-use plastics reduction, as well as strengthen short supply chains. 
 

Culinary awards

Terme 3000 – Moravske Toplice – 2021 Quality Label (Local Gastronomy in Hotels)

At the 67th Slovenian Hospitality and Tourism Assembly (GTZ), Terme 3000 – Moravske Toplice received the 2021 Quality Label, Local Gastronomy in Hotels. At Terme 3000 – Moravske Toplice, we serve our guests more than 50 traditional Prekmurje dishes, following the recipes of our grandmothers, and more than 40 dishes with buckwheat, the grain that has left an important mark on the Prekmurje region. We order a vast array of dairy products from local suppliers, including a variety of cheeses, yoghurts, and buttermilk. Baking products are also locally prepared and served to guests, including vrtanek (plaited bread) and bread from the bread oven, onion bread, bread rolls, and flat cake with cracklings. Potatoes, onions, garlic, and carrots come from the local farms, as does the pumpkin seed oil, an indispensable part of Prekmurje. 

Sava Hoteli Bled – Bled Local Selection certificate, The Michelin Plate, Recommended by Michelin, and 3 toques from Gault&Milau

At Sava Hoteli Bled, we swear by ingredients that are sourced on the day they are used. Restaurant Juliana at Grand Hotel Toplice has been awarded several prestigious accolades, such as The Michelin Plate for meals carefully prepared with fresh ingredients, Recommended by Michelin, and 3 toques from Gault&Milau. It's also a proud recipient of the Bled Local Selection certificate, awarded to products that have always been part of the Bled area and its tradition and culture.  In the restaurants at Sava Hoteli Bled, we make our own sauces, cook the best jam from local ingredients, and make our own ice cream. We serve our guests with excellent locally sourced products, such as fresh local vegetables, dairy products, and outstanding locally bred trout. 

Keeping up with tourism trends

Spending time in the fresh air, exploring new places, a special offer for your well-being. Take a look at what’s new on our website!
Hiking programmes
Cycling tours 
Culinary discoveries
Working with local providers

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